Moringa - one of the fastest growing tree that grows in Asia and Africa. Its use in food, it is made of cosmetic oils are used for wood, and as a medicinal plant for the preparation of medicaments. In general, moringa - another SUPERFUD.. 

Superfood moringa - Benefits for all

Moringa (Moringa oleifera - lat.) - A drought-resistant evergreen tree moringovye family, native to subtropical and tropical climates all over the world. She comes from the southern foothills of the Himalayas, and is now cultivated in tropical Asia and Africa, Mexico, India, Central and South America. In all these places it is called in different ways, the most famous names - Cleanser tree, tree dramstiks (drumsticks) and best friend of the mother (by improving labor). In Moringa is one amazing feature - it is growing so fast that it is considered one of the fastest growing trees: can reach three meters in height within ten months after planting. On the tree - fragrant flowers, bright green leaves and the fruits, brown, elongated shape, filled with oily seeds. 

- Moringa - waste-free product: 

all parts of the tree are useful for different purposes. Moringa Oil obtained from the seeds (they have antimicrobial properties). It is a very long time does not spoil and is used in very different areas: in cosmetics, as a basis for the production of spirits, and a means for the treatment of hair. In the technical area for the lubrication of the fine mechanics, cooking - for cooking. Although it is difficult to understand how you can fill the salad and wash items of the same oil ... However, the beneficial properties of moringa this does not menyayutsya.Moringa Oleifera Flowers creamy white with yellow stems. Moringa plant flowers from April to September. Moringa flowers are quite edible, they are added to salads, fried in oil and eaten as a snack. You can add the tea to give extra flavor. In folk medicine from flowers brewed very strong tea, squeezed juice for the treatment of urinary tract infections, colds, as a supplement for lactating women to increase the amount of milk to support the weight of the flowers have diuretic properties, as well as strengthening the liver. Flowers are considered to be useful in impotence, lack of sexual desire and other sexual dysfunctions. Modern scientists recognize that Moringa leaves are the most nutritious in the world. Ancient sources indicate that the soldiers to maintain stamina and energy used in the food and extracts Moringa leaves, and the Egyptian pharaohs were taken along Moringa leaves in the kingdom beyond the grave,

to keep myself in the afterlife. How do we, in the modern world, being far from its natural habitat horseradish tree, we can use the unique properties of this tree. If you came into possession of fresh Moringa leaves, then add to the salad or sauteed vegetables. They say that the taste of the leaves are somewhat similar to spinach. If there is no fresh leaves, then sell dry powder that can be easily added to any food. 

Moringa Leaves

1. Moringa leaves are filled with vitamins A, B, C, D, E, and minerals, including potassium, calcium, iron, selenium, magnesium and.

2. The leaves are rich in essential amino acids, which are not commonly found in plants, and is extremely rich in proteins. It is an excellent source of good cholesterol, which is known to protect against cardiovascular disease .

3. Moringa leaves are well known as a stimulator of milk production for nursing mothers.

4. The leaves may be dried at a low temperature and turn into a powder with a mortar and pestle.

5. Moringa leaves are completely safe for human consumption. They did not reveal the content of toxic elements or side effects of the phenomenon. These leaves are usually used to make tea from Moringa.

6. In addition to the leaves contain a large amount of flavonoids - antioxidants needed to fight free radicals that cause all sorts of problems in the human body, including cancer. Tea is also used to control the level of glucose in the blood, stabilize high blood pressure and a good night sleep.

7. Unlike coffee, tea and energy drinks, tea from the leaves of Moringa contains no caffeine. 

Researchers:

Moringa - a pantry of nutrients Moringa is considered one of the most-rich plant substances on Earth. Its leaves are used as food for thousands of years. This plant contains more nutrients 90, 46 common minerals and antioxidants. Moringa is often used to combat malnutrition in poor countries. Gram per gram: Moringa contains more vitamin B12 than steak, more vitamin A than eggs, and more calcium than milk. Tiny leaves of this tree are the pantry of nutrients. The use of Moringa health If you are suffering from high blood pressure, Moringa could be the easiest natural remedy treatment. This plant contains three vital compounds that are needed by the body to lower blood pressure: niacin, B3 and B10 vitamins. Furthermore, Moringa contains necessary to develop the body of nitrogen oxide compounds: magnesium, zinc, potassium, calcium and vitamin E. When nitric oxide is within normal parameters, blood flows evenly through the blood vessels, resulting in a decrease in blood pressure . Moringa helps to relieve stress and improve mood, making us healthier. The secret is that the leaves of this plant contains a lot of tryptophan needed to produce serotonin (mood hormone) and niacin. The combination of tryptophan in protein and calcium Moringa Oleifera power plant makes it natural happiness.

.........................................................................

Order Moringa capsules can be on our website from Thailandstore.ORG producer in Thailand
^{Kong Herb} clicking on a link or by clicking on the image to go to the preview of the product.