Place 5-10 drops of the oil together with some water into the top of our oil burner. The oil should be about 5 % of the amount of water. Light the candle at the base of the burner. The oil/water mixture will start to heat and evaporate, scenting the room.  

Gently remove the stopper cap. Insert all of the reed sticks into the bottle of diffuser oil to allow for the ends to soak up the oil. The reeds will draw the oil and emit the aroma into the surroundings.  Allow for 24 to 36 hours for the oils to rise up and diffuse.  Store in a cool place and keep away from direct sunlight.  To enhance the aroma, occasionally flip the reeds over.  Change reed sticks each time a new batch of oil or a new fragrance is utilised.  

Place 5-10 drops of the oil together with some water into the top of our oil burner. The oil should be about 5 % of the amount of water. Light the candle at the base of the burner. The oil/water mixture will start to heat and evaporate, scenting the room.  

Place 5-10 drops of the oil together with some water into the top of our oil burner. The oil should be about 5 % of the amount of water. Light the candle at the base of the burner. The oil/water mixture will start to heat and evaporate, scenting the room.  

Gently remove the stopper cap. Insert all of the reed sticks into the bottle of diffuser oil to allow for the ends to soak up the oil. The reeds will draw the oil and emit the aroma into the surroundings.  Allow for 24 to 36 hours for the oils to rise up and diffuse.  Store in a cool place and keep away from direct sunlight.  To enhance the aroma, occasionally flip the reeds over.  Change reed sticks each time a new batch of oil or a new fragrance is utilised.  

Place 5-10 drops of the oil together with some water into the top of our oil burner. The oil should be about 5 % of the amount of water. Light the candle at the base of the burner. The oil/water mixture will start to heat and evaporate, scenting the room.  

Gently remove the stopper cap. Insert all of the reed sticks into the bottle of diffuser oil to allow for the ends to soak up the oil. The reeds will draw the oil and emit the aroma into the surroundings.  Allow for 24 to 36 hours for the oils to rise up and diffuse.  Store in a cool place and keep away from direct sunlight.  To enhance the aroma, occasionally flip the reeds over.  Change reed sticks each time a new batch of oil or a new fragrance is utilised.  

Place 5-10 drops of the oil together with some water into the top of our oil burner. The oil should be about 5 % of the amount of water. Light the candle at the base of the burner. The oil/water mixture will start to heat and evaporate, scenting the room.  

Gently remove the stopper cap. Insert all of the reed sticks into the bottle of diffuser oil to allow for the ends to soak up the oil. The reeds will draw the oil and emit the aroma into the surroundings.  Allow for 24 to 36 hours for the oils to rise up and diffuse.  Store in a cool place and keep away from direct sunlight.  To enhance the aroma, occasionally flip the reeds over.  Change reed sticks each time a new batch of oil or a new fragrance is utilised.  

Place 5-10 drops of the oil together with some water into the top of our oil burner. The oil should be about 5 % of the amount of water. Light the candle at the base of the burner. The oil/water mixture will start to heat and evaporate, scenting the room.  

Gently remove the stopper cap. Insert all of the reed sticks into the bottle of diffuser oil to allow for the ends to soak up the oil. The reeds will draw the oil and emit the aroma into the surroundings.  Allow for 24 to 36 hours for the oils to rise up and diffuse.  Store in a cool place and keep away from direct sunlight.  To enhance the aroma, occasionally flip the reeds over.  Change reed sticks each time a new batch of oil or a new fragrance is utilised.  

Gently remove the stopper cap. Insert all of the reed sticks into the bottle of diffuser oil to allow for the ends to soak up the oil. The reeds will draw the oil and emit the aroma into the surroundings.  Allow for 24 to 36 hours for the oils to rise up and diffuse.  Store in a cool place and keep away from direct sunlight.  To enhance the aroma, occasionally flip the reeds over.  Change reed sticks each time a new batch of oil or a new fragrance is utilised.  

Place 5-10 drops of the oil together with some water into the top of our oil burner. The oil should be about 5 % of the amount of water. Light the candle at the base of the burner. The oil/water mixture will start to heat and evaporate, scenting the room.  

Gently remove the stopper cap. Insert all of the reed sticks into the bottle of diffuser oil to allow for the ends to soak up the oil. The reeds will draw the oil and emit the aroma into the surroundings.  Allow for 24 to 36 hours for the oils to rise up and diffuse.  Store in a cool place and keep away from direct sunlight.  To enhance the aroma, occasionally flip the reeds over.  Change reed sticks each time a new batch of oil or a new fragrance is utilised.  

Place 5-10 drops of the oil together with some water into the top of our oil burner. The oil should be about 5 % of the amount of water. Light the candle at the base of the burner. The oil/water mixture will start to heat and evaporate, scenting the room.  

Place 5-10 drops of the oil together with some water into the top of our oil burner. The oil should be about 5 % of the amount of water. Light the candle at the base of the burner. The oil/water mixture will start to heat and evaporate, scenting the room.  

Gently remove the stopper cap. Insert all of the reed sticks into the bottle of diffuser oil to allow for the ends to soak up the oil. The reeds will draw the oil and emit the aroma into the surroundings.  Allow for 24 to 36 hours for the oils to rise up and diffuse.  Store in a cool place and keep away from direct sunlight.  To enhance the aroma, occasionally flip the reeds over.  Change reed sticks each time a new batch of oil or a new fragrance is utilised.  

Place 5-10 drops of the oil together with some water into the top of our oil burner. The oil should be about 5 % of the amount of water. Light the candle at the base of the burner. The oil/water mixture will start to heat and evaporate, scenting the room.  

Gently remove the stopper cap. Insert all of the reed sticks into the bottle of diffuser oil to allow for the ends to soak up the oil. The reeds will draw the oil and emit the aroma into the surroundings.  Allow for 24 to 36 hours for the oils to rise up and diffuse.  Store in a cool place and keep away from direct sunlight.  To enhance the aroma, occasionally flip the reeds over.  Change reed sticks each time a new batch of oil or a new fragrance is utilised.  

Pour out the desired amount of massage oil onto your palms and gently massage onto tense areas using known pressure techniques. You may complement our massage oils with our Wooden Massagers to enhance your experience.